Digital Archives Initiative
ICH - Knowledge and Practices Concerning Nature and the Universe
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Ryder, Dec. 5, 1994, Part 3. Mark Ferguson interviewing Jabez and Vera Ryder.
Descriptive TitleRyder, Dec. 5, 1994, Part 3. Mark Ferguson interviewing Jabez and Vera Ryder.
TopicDrying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
KeywordsCod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
DescriptionPart 3 of Mark Ferguson's December 5, 1994 interview with Jabez and Vera Ryder. The informants discuss the routine of working on the fishing stage, different jobs in fish processing, and the different ways fish could spoil.
Date1994-12-05
CollectorFerguson, Mark
Recording LocationCanada-Newfoundland and Labrador-Bonavista
Relation.Is Part OfIntangible Cultural Heritage Inventory - The Mark Ferguson Collection
FormatAudio/wma
Extent32:05 minutes; 29.5 minutes
TypeSound
Resource TypeAudio
LanguageEng
CollectionIntangible Cultural Heritage Inventory - Knowledge and Practices concerning Nature and the Universe
CONTENTdm file name252.wma
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