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Ryder, J., Dec. 13, 1994, Part 1. Mark Ferguson interviewing John Ryder.
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| Descriptive Title | Ryder, J., Dec. 13, 1994, Part 1. Mark Ferguson interviewing John Ryder. |
| Topic | Drying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
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| Keywords | Cod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
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| Description | Part 1 of Mark Ferguson's December 13, 1994 interview with John Ryder. Mr. Ryder discusses work on the fishing stage, girls working on flakes, size of flakes, the fish making process, the proper way to spead out the fish, mothers brining their small children to work, and fishing grounds. |
| Date | 1994-12-13 |
| Collector | Ferguson, Mark
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| Recording Location | Canada-Newfoundland and Labrador-Bonavista |
| Relation.Is Part Of | Intangible Cultural Heritage Inventory - The Mark Ferguson Collection |
| Format | Audio/wma |
| Extent | 32:04 minutes; 29.5 MB |
| Type | Sound |
| Resource Type | Audio |
| Identifier | ICHMFC026 |
| Language | Eng |
| Collection | Intangible Cultural Heritage Inventory - Knowledge and Practices concerning Nature and the Universe |
| CONTENTdm file name | 250.wma |
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