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Keel, H., Dec. 9, 1994, Part 1. Mark Ferguson interviewing Heber Keel.
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| Descriptive Title | Keel, H., Dec. 9, 1994, Part 1. Mark Ferguson interviewing Heber Keel. |
| Topic | Drying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
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| Keywords | Cod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
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| Description | Part 1 of Mark Ferguson's December 9, 1994 interview with Heber Keel. Mr. Keel discusses salting and pickling fish, fish flakes, his different boats, the dimensions of a fishing stage, the size of his fish catches, and grades of fish. |
| Date | 1994-12-09 |
| Collector | Ferguson, Mark
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| Recording Location | Canada-Newfoundland and Labrador-Bonavista |
| Relation.Is Part Of | Intangible Cultural Heritage Inventory - The Mark Ferguson Collection |
| Format | Audio/wma |
| Extent | 32:04 minutes; 29.5 MB |
| Type | Sound |
| Resource Type | Audio |
| Identifier | ICHMFC015 |
| Language | Eng |
| Collection | Intangible Cultural Heritage Inventory - Knowledge and Practices concerning Nature and the Universe |
| CONTENTdm file name | 248.wma |
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