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Martin, Nov. 25, 1994, Part 2. Mark Ferguson Interviewing Bernard and Mary Ann Martin.
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| Descriptive Title | Martin, Nov. 25, 1994, Part 2. Mark Ferguson Interviewing Bernard and Mary Ann Martin. |
| Topic | Drying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
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| Keywords | Cod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
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| Description | Part 2 of Mark Ferguson's November 25 interview with Bernard and Mary Ann Martin. The informants discuss fish qualities, fish parts, fishing methods, the work environment on a fishing stage, fish salting, women taking care of children while working on the fishing stage, and types of fish. |
| Date | 1994-11-25 |
| Collector | Ferguson, Mark
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| Recording Location | Canada-Newfoundland and Labrador-Maddox Cove/Petty Harbour |
| Relation.Is Part Of | Intangible Cultural Heritage Inventory - The Mark Ferguson Collection |
| Format | Audio/wma |
| Extent | 37:17 minutes; 34.3 MB |
| Type | Sound |
| Resource Type | Audio |
| Identifier | ICHMFC002 |
| Language | Eng |
| Collection | Intangible Cultural Heritage Inventory - Knowledge and Practices concerning Nature and the Universe |
| CONTENTdm file name | 238.wma |
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