Digital Archives Initiative
ICH - Knowledge and Practices Concerning Nature and the Universe
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Martin, Nov. 25, 1994, Part 1. Mark Ferguson Interviewing Bernard and Mary Ann Martin.
Descriptive TitleMartin, Nov. 25, 1994, Part 1. Mark Ferguson Interviewing Bernard and Mary Ann Martin.
TopicDrying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
KeywordsCod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
DescriptionPart 1 of Mark Ferguson's November 25, 1994 interview with Bernard and Mary Ann Martin. The informants discuss salting fish, fish stages, flakes, fish merchants, fishing supplies, and women's work in fish-processing.
Date1994-11-25
CollectorFerguson, Mark
Recording LocationCanada-Newfoundland and Labrador-Maddox Cove/Petty Harbour
Relation.Is Part OfIntangible Cultural Heritage Inventory - The Mark Ferguson Collection
FormatAudio/wma
Extent47:36 minutes; 43.8 MB
TypeSound
Resource TypeAudio
LanguageEng
CollectionIntangible Cultural Heritage Inventory - Knowledge and Practices concerning Nature and the Universe
CONTENTdm file name234.wma
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